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Emulsifier

Is E495 (Sorbitan monopalmitate) Halal?

Doubtful

E495 (Sorbitan monopalmitate) is doubtful (mushbooh). Depends on the fat source.

CodeE495 · INS 495
TypeEmulsifier
Made fromSorbitol and palmitic acid (plant or animal).
Found inbread, cakes, biscuits, chocolate, ice cream and margarine

What is E495?

E495 is Sorbitan monopalmitate, an emulsifier. Depends on the fat source.

Also written as: INS 495, E-495, E 495. INS is the international numbering system used outside Europe, including on labels in Asia, Australia and the Middle East.

What to do

Look for a halal logo, a "vegan" label, or a stated plant source on the pack. If none of these are present, you can contact the manufacturer and ask for the source.

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Frequently asked questions

Is E495 halal?

E495 (Sorbitan monopalmitate) is doubtful (mushbooh). Depends on the fat source.

What is E495 made from?

Sorbitol and palmitic acid (plant or animal).

What is E495 used for?

E495 is used as an emulsifier, typically in bread, cakes, biscuits, chocolate, ice cream and margarine.

What should I do if a product contains E495?

Look for a halal logo, a "vegan" label, or a stated plant source on the pack. If none of these are present, you can contact the manufacturer and ask for the source.

Related E-numbers

E322LecithinsE442Ammonium phosphatidesE470aSodium, potassium and calcium salts of fatty acidsE470bMagnesium salts of fatty acidsE471Mono- and diglycerides of fatty acidsE472aAcetic acid esters of mono- and diglyceridesE494Sorbitan mono-oleateE500Sodium carbonates (baking soda)

Last reviewed 2026-10-06. How we decide · Suggest a correction