Emulsifier

Is E472a Halal? Emulsifier Explained

Doubtful

E472a (Acetic acid esters of mono- and diglycerides) is doubtful (mushbooh). Same doubt as E471 — depends on the fat source.

CodeE472a · INS 472a
TypeEmulsifier
Made fromMade from E471.
Found inbread, cakes, biscuits, chocolate, ice cream and margarine

What is E472a?

E472a is Acetic acid esters of mono- and diglycerides, an emulsifier. Same doubt as E471 — depends on the fat source.

Also written as: INS 472a, E-472a, E 472a. INS is the international numbering system used outside Europe, including on labels in Asia, Australia and the Middle East.

What to do

Look for a halal logo, a "vegan" label, or a stated plant source on the pack. If none of these are present, you can contact the manufacturer and ask for the source.

Check a whole product

Scan a barcode, snap the label or paste the ingredients.

Frequently asked questions

Is E472a halal?

E472a (Acetic acid esters of mono- and diglycerides) is doubtful (mushbooh). Same doubt as E471 — depends on the fat source.

What is E472a made from?

Made from E471.

What is E472a used for?

E472a is used as an emulsifier, typically in bread, cakes, biscuits, chocolate, ice cream and margarine.

What should I do if a product contains E472a?

Look for a halal logo, a "vegan" label, or a stated plant source on the pack. If none of these are present, you can contact the manufacturer and ask for the source.

Related E-numbers

Last reviewed 2026-10-06. How we decide · Suggest a correction