Ingredients, colour-coded
What needs attention
- DoubtfulEmulsifier (source not stated)
The word "emulsifier" does not say which one is used. Several emulsifiers, including E471, are made from glycerol and fatty acids that can come from plants or animal fat, and the pack rarely says which. Doubtful unless the pack names a plant source, or shows a vegetarian, vegan or halal label.
- DoubtfulE472e · Mono- and diacetyl tartaric acid esters (DATEM)
Same doubt as E471 — depends on the fat source. Very common in bread.
- DoubtfulE471 · Mono- and diglycerides of fatty acids
One of the most common doubtful additives. Halal if the pack says plant/vegetable origin or is halal-certified or vegan.
Full ingredient list
wheat flour (34%) (with calcium, iron, niacin (b3) and thiamin (b1)), wholemeal wheat flour (34%), water, yeast, salt, vinegar, emulsifiers: e471, e472e, vegetable oils (rapeseed, sustainable palm), soya flour, preservative: calcium propionate (added to inhibit mould growth), flour treatment agent: ascorbic acid (vitamin c)
What to check on this pack
The first ingredient listed is wheat flour (with calcium and the list has 14 named ingredients. No halal or dietary label appears in the product data. 3 of the named ingredients need a closer look:
- emulsifier (source not stated) (doubtful): The word "emulsifier" does not say which one is used. Several emulsifiers, including E471, are made from glycerol and fatty acids that can come from plants or animal fat, and the pack rarely says which. Doubtful unless the pack names a plant source, or shows a vegetarian, vegan or halal label. To confirm for this product, ask the maker for the source of the emulsifier (source not stated).
- E472e (Mono- and diacetyl tartaric acid esters (DATEM)) (doubtful): Same doubt as E471 — depends on the fat source. Very common in bread. To confirm for this product, ask the maker for the source of the e472e (mono- and diacetyl tartaric acid esters (datem)).
- E471 (Mono- and diglycerides of fatty acids) (doubtful): One of the most common doubtful additives. Halal if the pack says plant/vegetable origin or is halal-certified or vegan. To confirm for this product, ask the maker for the source of the e471 (mono- and diglycerides of fatty acids).
Kingsmill 50/50 Bread: pack details
| Sold in | United Kingdom |
|---|---|
| Contains (allergens) | gluten, soybeans |
| Additives | E282, E300, E471, E472e |
| Nutri-Score | B |
| NOVA group | 4 (an ultra-processed food) |
From the Open Food Facts record for this barcode. NOVA is a food-processing scale from 1 to 4 based on the ingredient list, and Nutri-Score runs from A (better) to E. Neither says anything about halal status.
Is Kingsmill 50/50 Bread vegetarian or vegan?
Kingsmill 50/50 Bread is not labelled vegetarian or vegan. No meat or gelatine is listed; some additives can still be animal-derived.
More on this type of food: Bread & bakery: what to check · all Kingsmill products checked
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Frequently asked questions
Does Kingsmill 50/50 Bread contain pork?
No pork is listed in the ingredients. Recipes change, so check the pack you buy.
Does Kingsmill 50/50 Bread contain gelatine?
No gelatine is listed. Recipes change, so check the pack you buy.
Does Kingsmill 50/50 Bread contain alcohol?
No alcohol is listed. Flavourings can occasionally be carried in alcohol, which most scholars accept.
Is Kingsmill 50/50 Bread halal-certified?
We found no halal label for Kingsmill 50/50 Bread. See the ingredient check above for what needs attention.
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See or correct this product on Open Food Facts
Ingredient data from Open Food Facts (ODbL), retrieved 2026-10-15. Product photos by Open Food Facts contributors, licensed CC BY-SA 3.0. Recipes change — always check the pack. This is an ingredient check, not a halal certification.