Hovis Thick Bread – is it halal? Product photo

Hovis Thick

Is Hovis Thick Bread Halal?

Doubtful

Doubtful — check the source

No haram ingredients are listed, but emulsifier (source not stated) and E472e (Mono- and diacetyl tartaric acid esters (DATEM)) are doubtful — the source is not stated on the label.

BrandHovis Thick
Barcode5010003000353
CategoryBread & bakery
Record edited on Open Food Facts2026-11-04
Last re-read by us2026-11-06

Ingredients, colour-coded

Wholemeal Flour (Wheat)WaterWheat ProteinYeastSaltSoya FlourPreservative: E282Caramelised SugarEmulsifier: E472eFlour Treatment Agent: Ascorbic AcidWheat Flour (with added Calcium, Iron, Niacin, Thiamin). This product contains 62% wholegrains from wholemeal flour
HaramDoubtfulFineNo concern found

What needs attention

  • DoubtfulEmulsifier (source not stated)

    The word "emulsifier" does not say which one is used. Several emulsifiers, including E471, are made from glycerol and fatty acids that can come from plants or animal fat, and the pack rarely says which. Doubtful unless the pack names a plant source, or shows a vegetarian, vegan or halal label.

  • DoubtfulE472e · Mono- and diacetyl tartaric acid esters (DATEM)

    Same doubt as E471 — depends on the fat source. Very common in bread.

Full ingredient list

Wholemeal Flour (Wheat), Water, Wheat Protein, Yeast, Salt, Soya Flour, Preservative: E282, Caramelised Sugar, Emulsifier: E472e, Flour Treatment Agent: Ascorbic Acid, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin). This product contains 62% wholegrains from wholemeal flour.

What to check on this pack

The first ingredient listed is wholemeal flour and the list has 11 named ingredients. No halal or dietary label appears in the product data. 2 of the named ingredients need a closer look:

  • emulsifier (source not stated) (doubtful): The word "emulsifier" does not say which one is used. Several emulsifiers, including E471, are made from glycerol and fatty acids that can come from plants or animal fat, and the pack rarely says which. Doubtful unless the pack names a plant source, or shows a vegetarian, vegan or halal label. To confirm for this product, ask the maker for the source of the emulsifier (source not stated).
  • E472e (Mono- and diacetyl tartaric acid esters (DATEM)) (doubtful): Same doubt as E471 — depends on the fat source. Very common in bread. To confirm for this product, ask the maker for the source of the e472e (mono- and diacetyl tartaric acid esters (datem)).

Hovis Thick Bread: pack details

Pack size800g
Sold inFrance, United Kingdom
Contains (allergens)gluten, soybeans
AdditivesE282, E300, E472e
Nutri-ScoreA
NOVA group4 (an ultra-processed food)

From the Open Food Facts record for this barcode. NOVA is a food-processing scale from 1 to 4 based on the ingredient list, and Nutri-Score runs from A (better) to E. Neither says anything about halal status.

Is Hovis Thick Bread vegetarian or vegan?

Hovis Thick Bread is not labelled vegetarian or vegan. No meat or gelatine is listed; some additives can still be animal-derived.

More on this type of food: Bread & bakery: what to check

Scan it in the shop

This barcode is in the offline list, so the product can be looked up with no signal.

Frequently asked questions

Does Hovis Thick Bread contain pork?

No pork is listed in the ingredients. Recipes change, so check the pack you buy.

Does Hovis Thick Bread contain gelatine?

No gelatine is listed. Recipes change, so check the pack you buy.

Does Hovis Thick Bread contain alcohol?

No alcohol is listed. Flavourings can occasionally be carried in alcohol, which most scholars accept.

Is Hovis Thick Bread halal-certified?

We found no halal label for Hovis Thick Bread. See the ingredient check above for what needs attention.

Similar products

See or correct this product on Open Food Facts

Ingredient data from Open Food Facts (ODbL), retrieved 2026-10-15. Product photos by Open Food Facts contributors, licensed CC BY-SA 3.0. Recipes change — always check the pack. This is an ingredient check, not a halal certification.