Ingredients, colour-coded
What needs attention
- DoubtfulBeef gelatine
Only halal if the cattle were halal-slaughtered. Look for a halal logo.
- DoubtfulCheese
Depends on the rennet. Many UK supermarket cheddars use microbial rennet and are labelled vegetarian; Parmesan and Grana Padano always use animal rennet.
Full ingredient list
Salted caramel (21%) (glucose-fructose syrup, sugar, sweetened condensed milk, cream, butter, sea salt, salted butter, water, stabiliser (pectin), cocoa biscuit crumb (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable oil (palm oil, rapeseed oil), sugar, cocoa powder, invert sugar syrup, raising agent (sodium bicarbonate), salt), whipping cream (18% ) , mascarpone cheese (8%) (cream, milk protein powder, preservative (citric acid), dark chocolate (7%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier (soya lecithin), fll fat soft cheese (6%) (cream, water, milk protein powder, modified starch, culture, sea salt, preservative (potassium sorbate), double cream, sugar, milk chocolate (3%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring), demerara sugar, glucose syrup, gold crunch sugar (1.6%) (sugar, glucose syrup, water, colours (titanium dioxide, iron oxide), glazing agent (shellac), vegetable oil (palm oil, rapeseed oil), water, black treacle (0.8%) (cane molasses, invert sugar syrup), pasteurised egg yolk, beef gelatine,preservative (potassium sorbate).
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See or correct this product on Open Food Facts
Ingredient data from Open Food Facts (ODbL), retrieved 2026-09-25. Recipes change — always check the pack. This is an ingredient check, not a halal certification.